The complex of vegetable oils "Variant Omeg for brain health" has a beneficial effect on the functioning of our brain. Its components complement and strengthen each other, purposefully affect the organs and systems of our body that need correction or treatment.
The set includes three oils: sesame-amaranth oil, mustard oil, pumpkin oil.
Sesame-amaranth oil. A new functional food product. It is produced according to the original technology developed by Russian Olive LLC. The value of the oil is given by squalene, which is contained in amaranth oil, and the most powerful antioxidant – sesamol, which is contained in sesame oil. It has a high biological activity: it normalizes the lipid (fat) metabolism and the level of cholesterol in the blood serum and liver, it has antioxidant properties – it protects our body from chain reactions of oxidation of cell membranes. Amaranth oil has passed clinical trials, recommended by the Research Institute of Nutrition of the Russian Academy of Medical Sciences (Protocol No. 10 of November 25, 2005)
Pumpkin oil is a delicious and healthy dietary product. It is recommended in dietary therapy and for the prevention of hepatitis, cirrhosis, fatty dystrophy and alcoholic liver damage and other diseases of the gastrointestinal tract. Reduces intoxication of the body, has anti-inflammatory and anti-allergic effects. It is useful for diabetes and a number of other diseases accompanied by disorders of lipid (fat) metabolism.
Mustard oil-has been used for hundreds of years in folk medicine in different countries as a multifunctional therapeutic and prophylactic agent. Modern studies have shown that mustard oil is rich in polyunsaturated Omega-3 fatty acids, vitamin E, phospholipids and other biologically active components. Mustard oil contains a whole complex of substances in its composition. Reduces the permeability of capillaries, helping to strengthen and increase the elasticity of blood vessels. Regular consumption of mustard oil is very effective for the prevention of atherosclerosis, prevents the development of hypertension.